Today I will cook fish….. a delicious fish Fried squids.
This was the only way of my mother to make to eat fish when i was a little boy.
This recipe is simple but very good.
- 100 grams flour ( the usually)
- 100 grams of durum wheat semolina
- 200/300 grams of fresh squids
- 1 liter of fry oil
Put the flour and the semolina in a bowl and mix them.
You cut to rings the squids.
Put the squids in a bowl and flour the squids very well.
In a frying pan put the oil.
When the oil is ready you take the squids and you remove the flour in excess with a sieve ( I use a colander) and put in the oil.
When the squids are browning ( 3-5 minutes) you pull out.
Now you put the squids in a dish and serve with a lemon slice.
SIMPLE; GOOD; EATING
Sorry for my english.